Muscle hypertrophy: what’s holding us back?

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Reading Time: 7 minutes
It has been suggested that humans have a finite potential in their ability to grow skeletal muscle. However, if this plateau does exist, are there other physiological factors, in addition to genetic predisposition, that put the brakes on our muscle gains?

Ultra-processed foods and cancer

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Reading Time: 5 minutes
The consumption of ultra-processed foods has exploded over the last twenty years, and its causal link with cardiovascular disease is well established. Today, a new question arises: what is its link with cancer, now the leading cause of death in high-income countries?